Taylor Farm Cheese



Taylor Farm

A couple of miles west of Londonderry on Route 11 is a 180 year-old farm whose owners’ 4 children went with us to Londonderry’s two-room school house ( now the Catholic chapel at the bottom of Hell’s Peak Road). Today there is a regional school, and the farm is under new management. A large herd of cows grazes in the same pastures! Their milk goes to make about 1,000 lbs. of fresh Gouda cheese–and other kinds–on site every week. Kids will love seeing the cows, horses and beautiful chickens at the farm.

Shop here in their small store for small-batch, artisanal cheeses as well as  products from other local cheese, bread, and fine food makers.

Taylor Farm
Taylorfarmvermont.com
802-824-5690

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